Sunday, April 26, 2009

Cuba Libre 3/25/09


We started to break down barriers this week, much like President Obama, and lifted sanctions against “other Latin American” queso and headed towards Cuba Libre. LE had googled best queso in Dallas (genius!) and discovered with our Tex-Mex only eyes we had been missing out. Who knew that across from our favorite bar (shout out Old Monk!) on Henderson, they were cooking up some delicious queso??

The queso con chorizo seemed a little daunting at first look. The quesorita movement tends to run away from queso heavy on the meat, but as soon as it hit the table we dove in. There were not big chunks of meat floating around, but rather hints of chorizo melding into the queso. It was one of the biggest surprises of the current Quesorita season. It was near perfection! A vote was taken and Quesorita, The Movement voted it #2 in town!

The DJ and I tackled the mango margarita (I really like this flavor combination), and it was "very good to excellent." House margaritas definitely "above average", and the micheladas had a big kick.

Queso con Chorizo- 3.9/4
House Margarita- 3.2/4
Mango Margarita- 3.4/4

PS- Don't miss the black bean dip and the salsa. Every dip we had there was spot on!

1 comment:

gammypie said...

Mmm...black bean dip! It's the best!